• Sous Chef

    Job Locations US-LA-Westlake
    # of Openings
    Food and Beverage
    Main Kitchen/Pantry
    Location : Name Linked
    Isle of Capri Casino Hotel Lake Charles

    LC TM

    Isle of Capri Casino® Hotel in Lake Charles, LA is dedicated to providing guests with an exceptional gaming and entertainment experience. The property features over 26,000 square feet of gaming space with more than 1,150 slot machines, 36 table games, 13 poker tables, 3 restaurants and 490 hotel rooms. The Lake Charles property employs over 700 Team Members. You can find out more about us at www.islelakecharles.com and follow us on Facebook, Twitter and Instagram.



    Responsible for correctly and safely preparing food items in assigned food outlets.


    • Assists with the development of daily specials.
    • Produces a daily prep list. Prepares written daily orders.
    • Actively participates with staff to cook, prepare, dish and assemble all outlet food.
    • Adheres to control procedures for food cost and quality.
    • Encourages and abides by all health codes and hand washing guidelines.
    • Prepares all food items according to standard recipes to ensure consistency of product.
    • Be able to create compound sauces and derivatives of the mother sauces.
    • Ability to organize and delegate work assignments/tasks.
    • Ability to read and gather all necessary items for recipe execution.
    • Demonstrate ability to understand, communicate and comply with Company Policies, Processes, and Procedures.
    • Other duties as assigned.


    • Demonstrates excellent knife skills.
    • Must be able to perform all cooking duties.
    • Ability to use all equipment, systems, and tools typically associated with the position.
    • Strong verbal and written communications skills.
    • Ability to perform assigned duties under frequent time pressures.
    • High school diploma or GED equivalent preferred.
    • 3+ years’ experience in commercial cooking, restaurant or other commercial food service business.
    • Ability to obtain and maintain valid state gaming license.


    • Able to stand and walk for long periods of time.
    • Frequent pushing, pulling, bending and lifting.
    • Work environment may include smoke and variable temperature, lighting and noise levels.

    Please note this job description is not designated to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Essential duties must be performed with or without reasonable accommodation.



    Eldorado Resorts is a leading casino entertainment company that owns and operates twenty-six properties in twelve states, including Colorado, Florida, Illinois, Indiana, Iowa, Louisiana, Mississippi, Missouri, Nevada, New Jersey, Ohio, and West Virginia. In aggregate, Eldorado’s properties feature approximately 28,000 slot machines and VLTs and 600 table games, over 12,500 hotel rooms and nearly 18,000 of the best Team Members in the industry!


    Founded in 1973 in Reno, Eldorado has been dedicated to providing exceptional guest service, a dynamic gaming product, award-winning dining, exciting entertainment and premier accommodations. Our extensive management experience and unwavering commitment to our team members, guests and shareholders have been the primary drivers of our strategic goals and success. We take pride in our reinvestment in our properties and the communities we support along with emphasizing our Family-Style approach in an effort to build loyalty among our team members and guests. We will continue to focus on the future growth and diversification of our company while maintaining our core values and striving for operational excellence. For more information about Eldorado Resorts, please visit www.eldoradoresorts.com and be sure to like us on Facebook!


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